Do you love tater tots but don’t have time to cook them in the oven? Don’t worry, because you can easily cook them in the microwave.
You’ll have hot and crispy tater tots in just a few minutes. Please keep reading for instructions on how to make them.
How to cook tater tots in the microwave?
- Tater tots.
- Microwaveable cooking spray.
- Butter or margarine (for cooking).
- Preheat the oven to 375 degrees Fahrenheit.
- Place the tater tots on a baking sheet and spray them with cooking spray. Sprinkle them with salt and pepper and then cut up the onion and garlic into small pieces and add them to the tater tots.
- If desired, dot them with butter or margarine and bake for 10 minutes or until golden brown. Serve hot!
How do you keep tater tots crispy in the microwave?
Place tater tots in a microwave-safe bowl – add just enough water to cover the bottom of the bowl. Poke holes (to prevent popping) and cook for 10 minutes on high, stirring halfway through.
Generally, when cooking potatoes with other ingredients, they release moisture into the dish, so adding a tablespoon or two of liquid is usually necessary. This is not the case when cooking tater tots in the microwave; water will make them soggy.
How do you Recrisp tater tots?
Place the tots on a microwavable plate, and cook on high for 1-2 minutes. You can also bake them in a preheated oven at 400 degrees Fahrenheit for 10-12 minutes.
Are tater tots already cooked?
Tater tots are pre-cooked, so all you have to do is heat them. Place them on a microwavable plate and cook for about a minute or until hot. You can also bake them in the oven if you prefer.
How do you know when tater tots are done?
The easiest way to tell is by using a food thermometer. Insert the thermometer into the center of one tater tot, and if it reads 165 degrees Fahrenheit, they’re done. Another way to check is by looking for a light golden brown color.
If they’re not quite done, continue cooking them in 1-minute intervals until they reach the desired doneness.
Assuming you’re cooking frozen tater tots, the general rule is to cook them for about 4 minutes on high power in the microwave. Start by cooking them for 2 minutes, then check on their progress and cook them for an additional 1-2 minutes.
How long do you cook tater tots at 400?
You should cook tater tots at 400 degrees Fahrenheit for about 20 minutes, or until they are golden brown.
Can you eat frozen Tater Tots?
Yes, you can. Tater Tots are pre-cooked and need to be heated up. You can either bake them in the oven or microwave them.
Are tater tots fried?
Yes, when you cook tater tots in the microwave tray at home, they are fried.
How do you keep leftover tater tots crispy?
To keep them crispy, place them in a single layer on a baking sheet and bake at 400 degrees for 10-15 minutes, or until they are golden brown. You can also fry them in hot oil until they are crispy.
Are tater tots good the next day?
It’s a matter of opinion. French fries usually become soggy and limp when refrigerated, but some people love them that way! Like everything in cooking, it’s about what you like. If your shopper finds both textures acceptable, then enjoy away!
Do tater tots go bad?
Tater Tots are best when consumed 2-3 days after opening the package.
Can I cook Tater Tots at 425?
Yes, you can cook Tater Tots at 425. Preheat your oven to 425 degrees and bake them for 16 minutes. You can also fry them in a pan at medium heat for about 3 minutes per side.
So there you have it! You can easily cook tater tots in the microwave using these simple steps. Remember to keep an eye on them, so they don’t overcook and enjoy!