If you’re looking for an easy breakfast recipe, sunny-side-up eggs are a good choice, and they’re simple to make and can be cooked in minutes.
We’ll show you how to cook sunny-side-up eggs using a few different methods in this post.
We’ll also share some tips on making them perfectly every time. So, if you’re ready to learn how to cook Sunny Side Up Eggs, keep reading!
Table of Contents
What is sunny side up?
Sunnyside up is a way of cooking eggs where the egg white is cooked, and the yolk remains runny. It gets its name from the sunny-side-up position of an egg when it is on a plate.
To cook Sunny Side Up Eggs, you’ll need:
- Eggs
- Butter or oil
- A non-stick skillet
Instructions:
1. Crack eggs into a bowl.
2. Heat butter or oil in a skillet over medium heat until hot.
3. Add eggs to the skillet.
4. Cook for 2-3 minutes, until the whites are set, and the yolks are cooked to your liking.
5. Serve immediately with toast or your favorite breakfast side dish.
Tips For Perfect Sunny Side Up Eggs:
- Try using an egg ring if you’re having trouble getting the yolks to stay in place.
- For extra crispy edges, use a metal spatula to press down on the edges of the eggs while they’re cooking.
- If you want your yolks to be runny, cook the eggs for less time. If you prefer them to be firm, cook them for longer.
- Sunnyside-up eggs are best served fresh, but you can store them in the fridge for up to 2 days. Reheat in a skillet over low heat before serving.
FAQs:
What are some common mistakes when making sunny side up eggs?
Some common mistakes when making sunny-side eggs include:
- Not using enough oil
- Not heating the pain sufficiently
- Flipping the eggs too early
Be sure to use a non-stick pan and heat it over medium heat before adding a generous oil.
Allow the eggs to cook until the whites are set and the yolks are still runny before carefully flipping them.
How do I know when my sunny side up eggs are done?
The best way to tell if your sunny side up eggs are done is to check the edges of the whites. They should be set and starting to pull away from the sides of the pan.
The yolks should also be cooked through but still nice and runny. If the yolks are cooked to your liking, the eggs are done.
Can I make sunny side up eggs in advance?
Unfortunately, sunny side up eggs are best made fresh and not in advance. When reheated, the egg whites will start to set as they cool and will not have that nice runny texture.
If you must make them ahead of time, cook the eggs until the whites are just set, and the yolks are still runny.
Then, remove them from the pan and place them on a plate. Cover the plate with foil and place it in a warm oven until you’re ready to serve.
Do you flip the egg when making the sunny side up?
No, you don’t flip the egg when making sunny side up. You want the yolk to be runny and the egg whites cooked, so cooking it on one side will achieve that.
Do you add water to sunny side up eggs?
No, you don’t add water to sunny side up eggs. The white will cook in the hot pan, and the yolk will be runny.
How do you know when sunny side up is done?
Sunnyside-up eggs are done when the whites are solid, and the yolks are runny.
How long should a sunnyside egg cook?
Sunnyside up eggs should cook for about 4 minutes.
Can you make sunny side up eggs without oil?
Yes, you can make sunny side up eggs without oil by using a non-stick pan or spraying your pan with cooking spray.
Is sunny side up eggs healthy?
Sunnyside-up eggs are a very healthy breakfast choice. They are low in calories and high in nutrients like protein and vitamin A, and they also contain choline, which is important for brain health.
What do sunny side eggs taste like?
Sunnyside eggs are a dish of eggs cooked on one side so that the yolk remains runny. They are easy to make and can be seasoned in many different ways.
Sunnyside-up eggs taste like eggs, but they are richer and creamier than boiled or scrambled eggs. They also have a nice crispness on the outside from being fried in butter or oil.
Can you cook sunny-side-up eggs in the microwave?
You can cook sunny-side eggs in the microwave by cracking the egg into a microwave-safe bowl and microwaving it on high for about 45 seconds.
If you want to cook multiple eggs at once, increase the cooking time by about 10 seconds for each egg. You can also cook them in a microwave-safe mug.
Conclusion:
Now that you know how to cook sunny side up eggs give it a try! This easy breakfast recipe is sure to become a new favorite. And don’t forget to try out our tips for perfect results every time.
